Sweet Tamales de Calabaza y Horchata
Ever since I heard that pumpkin tamales actually exist, I haven’t been able to get them out of my mind. I read over twenty recipes but none of them were quite right so I decided I wanted to develop my...
View ArticleSavory Tamales de Calabaza y Pollo (o Pavo!)
I asked all of you if you wanted me to make sweet pumpkin tamales or savory pumpkin tamales. The results were pretty evenly split, so after I made the sweet tamales, I began to figure out what I...
View ArticleMayan Hot Chocolate
Mornings are getting chilly here and yesterday in place of a cafecito, I decided to try making hot chocolate from scratch after remembering the delicious batch my first Spanish teacher once cooked up...
View ArticleManí con Chile y Limón
Today is Spanish Friday so this post is in Spanish. If you participated in Spanish Friday on your own blog, leave your link in comments. Scroll down for English translation! Carlos y yo somos opuestos...
View ArticleEasy Picadillo
The first time I made picadillo, I had no idea I was making picadillo. I remember that I threw some ground beef into a pan and started cooking it up without knowing what I was making for dinner. I...
View ArticlePasteles Salvadoreños
“Pasteles” or “pastelitos” in El Salvador, may be different than what you’re expecting. In middle school Spanish class I learned that “pasteles” are “pastries”, as in dessert – So years ago when my...
View ArticleQuesadilla Salvadoreña
Ask an American what a “quesadilla” is and most likely they’ll tell you it’s thin flour tortillas with cheese melted in between – but that’s a Mexican quesadilla, and not the one I’m talking about...
View ArticleSalvadoran Tamales de Gallina
My first attempt at tamales salvadoreños de gallina (pollo) was a delicious success! (For that I am very thankful, because it would have been a huge disappointment after all that work to have them not...
View ArticleBiscochitos
Today we’re getting ready for the annual “galletada” with my mother, sisters and all the kids (my sons, my nephew and my niece.) We always make decorated sugar cookies but sometimes we each bring...
View ArticleArroz con Leche
Today is Spanish Friday so this post is in Spanish. If you participated in Spanish Friday on your own blog, leave your link in comments. Scroll down for English translation! A pesar de nuestras...
View ArticleTé de Miel y Limón
Today is Spanish Friday so this post is in Spanish. If you participated in Spanish Friday on your own blog, leave your link in comments. Scroll down for English translation! Últimamente parece que...
View ArticleTaco Bell Mexican Pizza (Copycat Recipe)
I have a confession to make… I love Taco Bell’s Mexican Pizzas – they’re probably my favorite thing on the menu. Sometimes when I need my fix, I just make my own version at home since they’re so easy...
View Article5 Meatless Salvadoran Meals
Carlos reminded me that yesterday was Ash Wednesday. Lent (“Cuaresma” in Spanish) is not something I grew up celebrating, but I know that many people do observe various traditions this time of year,...
View ArticleAtol de Avena
When my suegra lived with us, she used to buy oatmeal, which she called by one name and one name only – “Quacker.” This used to make me crazy because “Quacker” sounds like a nickname for a duck, but...
View ArticleGelatina de Mosaico (Mosaic Gelatin)
A family potluck this past weekend with my side of the family seemed like the perfect opportunity to finally make my first attempt at “gelatina de mosaico” – A colorful gelatin dessert popular in...
View ArticleBrazilian Bon Bons (Brigadeiros)
With the World Cup coming up, I’ve got my mind on Brazil – but more specifically, I can’t stop thinking about Brazilian food. I did some research (also known as looking at photos of food for several...
View ArticleRefresco de Ensalada
Hot summer days call for cool refreshing drinks, and Salvadoran “Refresco de Ensalada” (also known as Agua de Ensalada, Salad Drink, Salad Water, or Fruit Salad Drink), is like drinkable fruit salad....
View ArticleTostadas de Plátano
Today is Spanish Friday so this post is in Spanish. If you participated in Spanish Friday on your own blog, leave your link in comments. Scroll down for English translation! Desde que fuimos a un...
View ArticleQuesadillas
I’m hesitant to even publish this as a “recipe” because it’s just basically melted cheese inside a tortilla, but I’m doing this as a service to those who may be totally unfamiliar with the process and...
View ArticleSopa de Pollo Salvadoreña
Carlos has been sick for a week, and on Friday he was so sick that he even took off work. I’ve been doing every home remedy I know of to make him better – Vicks Vaporub on the feet before bed, honey...
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